Seeking adventure in the everyday
Indulge in our cuisine, renowned for its signature fresh meals that bring you closer to nature's bounty. Every dish we serve radiates a commitment to freshness that transcends typical culinary experiences, making each meal not just a treat for your taste buds, but a nourishing journey for your senses.
Since
1998
ASIAN HOSPITALITY GROUP is
Inspired by the food and flavours of traditional Asian Cuisine
About Us
We’re Asian Hospitality Group, where it’s all about creating memorable Asian dining experiences. Our range of restaurant brands include Hutong, Buddha Stix, Le Xom, Thai Garden, Spirit House, Hoi An House, Commi and Mama San.
Embark on a memorable culinary journey with us anytime and experience our dedication to quality, freshness, and sustainability, where every dish served is a testament to our love for local farming and traditional cooking methods.
We’re inspired by the food and flavors, the methods and the madness of Asian cooking – a cuisine that is rooted in street food, that for centuries was learnt and passed through family lines rather than cookbooks.
Our cuisine focuses on serving delectably tasty food, promising a gastronomic delight with every bite. Each dish is crafted from quality meat and an assortment of vibrant vegetables directly sourced from our farm. With a cuisine rooted in traditional street-food culture and family lines, every dish is a celebration of community engagement and a rich culinary legacy.
cuisine
Seeking unique tastes
in the everyday
Fresh
Indulge in our cuisine, renowned for its signature fresh meals that bring you closer to nature's bounty. Every dish we serve radiates a commitment to freshness that transcends typical culinary experiences, making each meal not just a treat for your taste buds, but a nourishing journey for your senses.
We pride ourselves on incorporating the freshest ingredients that are meticulously chosen to ensure optimum quality and flavor. This focus on freshness is deeply embedded in our culinary philosophy, as we believe it is the key to preserving the authenticity and richness of every flavor, thereby enhancing the overall dining experience.
Tasty
Embark on a memorable culinary journey with us, where we serve delectably tasty food within the warm embrace of a pleasant atmosphere. Each of our dishes promises to be a gastronomic delight, meticulously crafted by our skilled chefs who understand the art of marrying flavors to create an experience that is both satisfying and memorable.
Our food is not just tasty; it's a harmony of flavors, textures, and aromas that engage all your senses. We pride ourselves on our commitment to high-quality ingredients and innovative cooking techniques, all designed to enhance the taste and bring out the very essence of each element.
Local
Equally integral to our culinary journey are the assorted vegetables from our farm. Bursting with colors, nutrients, and fresh flavors, these vegetables represent the diverse palette of nature's bounty. Cultivated with care and harvested at their peak, they lend an unmatchable freshness and wholesome quality to our dishes.
Join us in our commitment to local sourcing, where quality meat and assorted vegetables are not just ingredients, but the very essence of our cuisine. Experience the difference that locally sourced produce can bring to your plate, offering a delicious testament to the power and flavor of local farming.
ASIAN GARDEN
Cooking School
Cooking is an art form, an expression of life.
At Asian Garden Cooking School, we admire the philosophy and techniques of Asian Cuisine.
We strive to share our knowledge of Asian cooking, and most importantly allow you to seek enlightenment in the process of cooking and socialising.
If you enjoy cooking, you’ll love unlocking the secrets of fresh ingredients, many of which are grown in our own market garden onsite, which you will pick and use to create an authentic Asian meal.
End the class by sitting down and enjoying your own cooked meals with a glass of wine or beer with new friends and admire your skills.
We run day and evening classes, you can either book into an existing class online; or you can book for a special event or function.
Please note, due to the ingredients we use during the cooking process (fish sauce, oyster sauce, shrimp paste etc.) our general classes are not suitable for vegans/vegetarians.
Some dietary requirements can be catered for, but please let us know at the time of booking or please see our calendar for special vegetarian/vegan classes.
THE GARDEN
It’s the only way we know to ensure our restaurants and our cooking school can access the finest natural ingredients. Because in Asian cooking, everything must be fresh.
The GardenInformation
Experience the harmony of flavors, textures, and aromas that engage all your senses at our establishment. Our focus is on delivering a truly unique dining experience where tradition meets innovation, and where every dish is a vibrant reflection of our dedication to bringing you the best from farm to fork.
Our mission is to uphold the principles of sustainable dining by emphasizing the use of fresh, local produce. We believe in nurturing and promoting the power and flavor of local farming, in the richness that farm-to-table ingredients bring to the plate, and in the joy of sharing meals that have been lovingly crafted from the very best that nature has to offer.