We’re Asian Hospitality Group, where it’s all about creating memorable Asian dining experiences. Our range of restaurants and bars include Hutong, Buddha Stix, Le Xom, Thai Garden, Spirit House, Hoi An House, Commi and Mama San.
We’re inspired by the food and flavors, the methods and the madness of Asian cooking – a cuisine that is rooted in street food, that for centuries was learnt and passed through family lines rather than cookbooks.
Asian food is about a balance of four elemental flavors:sweet, sour, hot and salty. the dynamic combination of these tastes along with an emphasis on fresh ingredients are what make Asian cooking so good. All this is to say, we’re not pretentious about food, but we are passionate. Find out more about a career with Asian Hospitality Group here