We’re Asian Garden Hospitality, where it’s all about creating memorable Asian dining experiences. Our range of restaurants and bars include Thai Garden, Buddha Stix, Spirit House, Tiki Bar and Hutong.
We’re inspired by the food and flavors, the methods and the madness of Asian cooking – a cuisine that is rooted in street food, that for centuries was learnt and passed through family lines rather than cookbooks.
Asian food is about a balance of four elemental flavors:sweet, sour, hot and salty. the dynamic combination of these tastes along with an emphasis on fresh ingredients are what make Asian cooking no good. All this is to say, we’re not pretentious about food, but we are passionate. Find out more about a career with Asian Garden Hospitality here
Find out more about a career with Asian Garden Hospitality here